Available on Sunday from 12 to 6pm (last orders)
2 courses £20
3 courses £25
Please note this is a sample as the menu will change weekly.
Leek & Potato Soup
wild garlic oil
Herb Majesty Pork Belly
cauliflower, curry
Smoked Haddock
Blarlaith cheddar, wild leeks, egg yolk
Wright Root Baby Gem
peas, broad beans, pickled chanterelles
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Roast Black Isle Beef
beef fat potatoes, Yorkshire pudding, confit carrot, cabbage, gravy
Scrabster Hake
potato & mussel broth, wild garlic, chive oil
Chicken Supreme
mash, roast neeps, mushroom, gravy
Roast Beetroot
barley, smoked yoghurt, pink purslane
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Scottish Cheese Selection
oatcakes, chutney, apple jam
Pistachio Cremaux
milk chocolate mousse, milk sorbet
Caramelised White Chocolate Parfait
hazelnut, brown butter crumble
Meigle Strawberries
yoghurt mousse, lemon puree