Festive Menu

Available 1st-23rd of December

FESTIVE LUNCH                         FESTIVE DINNER
2 courses £23                                 2 courses £28
3 courses £27                                 3 courses £32

North Port Haggis
neeps, tatties

Smoked Perthshire Pheasant
celeriac, pine, apple

North Sea Hake Pate
pickled cucumber, seaweed wafer

Knockraich Crowdie
pear, walnut, celery


Black Isle Beef Cheek
oxtail croquette, kale, pickled onion puree, grilled onion

Confit Carrot
sage dumplings, red cabbage, parsley oil

Scrabster Cod Fillet
haricot beans, broccoli, spinach, almond sauce

Free Range Turkey Ballotine
roast potatoes & parsnips, sprouts, chestnuts & bacon, cranberry gravy


Bramble & White Chocolate Ganache
dark chocolate sorbet, bramble compote

Cloutie Dumpling
whisky custard, hawberry jelly

Caramelised Pear Mousse
walnut ice cream, Knockraich yoghurt

Scottish Cheese Selection
oatcakes, date chutney, celery, rowanberry jam

North Port Restaurant
8 North Port

Tel: 01738 580867

Please note that we take bookings for up to 6 online, to request a larger table please call us directly on 01738 580867.

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