Set Menu

Tuesday to Saturday 12 – 3pm                                  Tuesday to Thursday 5 – 6:30pm
2 Course £16                                                                   2 Course £19
3 Course £19                                                                   3 Course £22

This menu is subject to seasonal changes.

Soup of the Day

North Port Haggis
neeps, tatties

North Sea Hake Fritter
leek slaw, parsley mayo

Roast Beetroot
crème fraiche, walnut, watercress


Portmahomack Pork Shoulder
white turnip, broccoli, mustard sauce

Scrabster Coley
potato, leeks, shellfish sauce

Black Isle Lamb’s liver
carrot, roast onion, wild garlic

Roast Hispi Cabbage
confit potato, kale, onion caramel


Isle of Mull Cheddar
oatcakes, chutney, apple jam

Whipped Knockraich Crowdie
rhubarb sorbet, granola

Honey Parfait
yoghurt mousse, lemon puree, shortbread

Milk Chocolate Mousse
hazelnut ice cream, apple

Please make your server aware of any allergies or dietary requirements


North Port Restaurant
8 North Port

Tel: 01738 580867

Please note that we take bookings for up to 6 online, to request a larger table please call us directly on 01738 580867.

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