Tuesday to Saturday 12 – 2:30pm Tuesday to Thursday 5 – 6:30pm
2 Course £19 2 Course £23
3 Course £23 3 Course £27
This menu is subject to seasonal changes.
Please note that menu is not available in December.
Soup of the Day
North Port Haggis
neeps, tatties
Smoked Haddock
parsley mayo, seaweed wafer, cucumber
Roast Beetroot
Knockraich crowdie, hazelnut, watercress
~~~~~~~~~~
Portmahomack Pork Loin
parsnip, red cabbage, apple
Scrabster Coley
potato, leek, roast shallot
Black Isle Lamb’s Liver
Jerusalem artichoke, kale, hazelnut
Confit Carrot
barley, walnut, mustard dressing
~~~~~~~~~~
Isle of Mull Cheddar
oatcakes, chutney, apple jam
Whipped Knockraich Crowdie
bramble sorbet, granola
Set Dark Chocolate Custard
poached pear, yoghurt
Ginger Sponge
raisins, whisky custard, blackcurrant
Please make your server aware of any allergies or dietary requirements