Set Menu


Tuesday to Saturday 12 – 2:30pm                                  Tuesday to Thursday 5 – 6:30pm
2 Course £26                                                                   2 Course £30
3 Course £30                                                                   3 Course £34

This menu is subject to seasonal changes.

Please note that menu is not available in December.

Soup of the Day

North Port Haggis
neeps, tatties

Hake Pate
cucumber, toast, watercress

Roast Broccoli
almond & roast garlic puree, applesmoke cheddar

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North Sea Ling Fillet
potato, leeks, smoked haddock sauce

Stuffed Chicken Leg
carrot, savoy cabbage, oyster mushroom

Roast Parsnip
barley, kale, apple

Black Isle Lamb’s Liver
potato cake, wild garlic, roast shallot

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Malt Loaf 
whisky ice cream, honey curd, hawberry jam

Whipped Knockraich Crowdie
bramble sorbet, hazelnut granola

Set Dark Chocolate Custard
poached pear, yoghurt

Isle of Mull Cheddar
oatcakes, chutney, apple jam, celery

 

Please make your server aware of any allergies or dietary requirements

 

North Port Restaurant
8 North Port
Perth
PH1 5LU

Tel: 01738 580867

Please note that we take bookings for up to 6 online, to request a larger table please call us directly on 01738 580867.

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